So, this happened.. I was at Narita Airport, as usual like four hours too early… What should I do? Well, of course I’m going to breathe some Oxygen! Why breath “normal” oxygen when you can pay 20$ for eucalyptus flavoured oxygen??? =) And while I was there, breathing my expensive oxygen, I kept thinking: is this Food Design?
So here it is, my Food Design review of the Oxygen Bar!
And if you are interested in learning more about Food Design and how to become a food designer or how to apply Food Design to your business, join my FREE course Food Design 101 =)